Likely every island, thanks to its separation from the rest of the mainland, creates its own unique personality. It is no different on Bornholm, a Danish island located halfway between Poland and Sweden.
Following the footsteps of Baltic cuisine, you will learn about the methods of smoking fish, the traditions of one of which go back many generations, and the other you will be able to try at the nearest barbecue. We will see unique landscapes and learn about unusual stories connected with this Danish island.